Traditional Muffaletta | Boar's Head
Our Muffaletta is stacked high with our Mortadella, Uncured Sopressata Grande, 44% Lower Sodium Provolone Cheese, Uncured Bianco D'Oro® Italian Dry Salame, and
Ingredients
- 1 Bread Boule
- 0.25 cup Olive Spread (store-bought)
- 4 oz Boar's Head Mortadella (sliced)
- 2.5 oz Boar's Head Hot Sopressata (sliced)
- 2 oz Boar's Head Bianco D'Oro® Italian Dry Salame (sliced)
- 2 oz Boar's Head Hot Cooked Capocollo (sliced)
- 4 oz Boar's Head 42% Lower Sodium Provolone Cheese (sliced)
- 0.5 cup Peppadew peppers (halved)
- 2 Fresh Arugula
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