Pineapple Cream Cake - Upper Arlington Public Library

Ingredients

• 1 package Jiffy yellow cake mix
• 1 egg
• 1/2 cup water
• 2 cup milk
• 8 ounce cream cheese (softened)
• 1 can crushed pineapple (20 oz. size, drained)
• 1 package Cool Whip (12 oz.)
• 1 package instant vanilla pudding (3 1/2 oz. )