Grilled Maple Tofu Burgers
Tofu soaks up flavour. When that flavour is maple with the heat of chipotle… you’ve got a winner on your grill!
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Ingredients
- 1 bloc (454 g) (1 bloc (1 lb)) extra-firm tofu
- 60 ml (1/4 cup) soy sauce
- 30 ml (2 tbsp) maple syrup (preferably dark syrup for its robust flavour)
- 30 ml (2 tbsp) ketchup
- 15 ml (1 tbsp) vinegar
- 10 g (1 tbsp) black chia seeds
- 1 clove garlic, chopped
- 1 pinch ground black pepper
- 2 g (1 tsp) chipotle powder (smoked Mexican chile) or to taste
- 115 g (1/2 cup) mayonnaise
- 4 burger buns
- Toppings, your choice: tomato slices, cucumber slices, lettuce, etc.
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