Vegetable Au Gratin - SHARAN
Delightful Vegetable Au Gratin featuring blended cashews and steamed veggies baked to perfection. Serves 2. Perfect for a healthy, plant-based meal.
Ingredients
- 100 g cauliflower, broken into florets
- 50 g peas
- 1 carrot, diced
- 100 g beans, chopped
- 1 large potato, cut into small cubes
- 100 g cashew nuts, soaked in water for 4 hours and blended to make a cream
- Juice of 1 lime
- Unrefined salt and pepper to taste
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