Lemon Scones
Delicious Lemon Scones with creamy lemon glaze are the perfect brunch delight. This recipe makes 18 small scones.
Ingredients
- 2 Tb all-purpose flour
- 1/8 teaspoon salt
- 1 Tb vanilla extract
- 1 Tb baking powder
- 3 Tb granulated sugar
- 1 Tb fresh lemon zest
- 2 c all-purpose flour
- 1 c powdered sugar
- 1 Tb lemon juice
- 1 c half and half
- 6 1/2 Tb unsalted butter
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