Pressure Cooker Risotto Recipe
Experience the convenience of cooking with a pressure cooker in this Risotto recipe that saves time without sacrificing flavor.
Ingredients
- 1 tablespoon extra virgin olive oil
- 2 large shallots
- 1 celery rib
- kosher salt
- 2 garlic cloves
- 3/4 cup short or medium grain rice
- 1/4 cup white wine vinegar
- 2 cups chicken stock
- 2 tablespoons butter
- parmesean cheese
- freshly ground black pepper
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