Hearty & Delicious: Mushrooms on Millet Bread
Enjoy a hearty & delicious meal with mushrooms on millet bread! This gluten-free option is perfect for a satisfying breakfast or lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stevegranthealth.com.
Ingredients
- 2 slices of Millet Bread
- 1 tbsp olive oil
- 150g brown mushrooms, sliced
- 1 garlic clove, finely chopped
- 1 tbsp chopped fresh thyme
- 1 tbsp chopped fresh parsley
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