Stilton Tart with Cranberry Chutney Recipe - Details, Calories, Nutrition Information | RecipeOfHeal
Get full Stilton Tart with Cranberry Chutney Recipe ingredients, how-to directions, calories and nutrition review. Rate this Stilton Tart with Cranberry Chutney recipe with pastry dough, 1 cup heavy...
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Cooking tools:
- Rolling pin
- Tart pan
- Pie weights
- Cooling rack
- Oven
- Baking sheet
- Fork
- Aluminum foil
- Whisk
- Mixing bowl
- Chef's knife
Ingredients
- pastry dough
- 1 cup heavy cream
- 1 whole large egg
- 2 large egg yolks
- 1/4 tsp salt
- 1/4 tsp black pepper
- 5 oz chilled stilton, rind removed and cheese crumbled (1 1/2 cups)
- accompaniment: cranberry chutney
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