Croissants
Croissants made with plant-based butter.
Ingredients
- 3 kg 100% bread flour
- 120 grams 4% yeast
- 1300 grams water
- 300 grams 10% sugar
- 60 grams 2% sea salt
- 90 grams 3% crusty bread powder
- 1.5 kg 50% Rama
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