Smoked Salmon Pasta with Asparagus
This light and healthy smoked salmon pasta with a creamy sauce, plenty of lemon juice and a sprinkling of capers is an easy dinner recipe great for any night of the week!
Ingredients
- 1 Lemon
- Fresh Parsley
- 180 g Hot Smoked Salmon
- 2 tbsp Capers
- 250 g Asparagus
- 100 ml Crème Fraiche
- Parmesan
- 300 g Tagliatelle
- 2 cloves Garlic
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