Crunchy Almond Shortbread | Tate and Lyle Sugars
www.wearetateandlylesugars.com
This British classic is crispy, crunchy, fragrant and delicious! Perfect for Mother's Day or as a snack with your morning brew. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearetateandlylesugars.com.
Ingredients
- 50 g Fairtrade Tate & Lyle Golden Caster Cane Sugar
- 1 tbsp Tate & Lyle Demerara Sugar
- 110 g Butter
- 110 g Plain flour
- 50 g Cornflour
- 1 tbsp Milk
- 25 g Blanched almonds
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