Authentic Laksa Noodle Soup - UFC REFRESH COCONUT WATER
Authentic Laksa Noodle Soup using UFC Velvet Coconut Milk for a flavorful Main Course. Enjoy shrimp stock, laksa paste, and fresh toppings in one bowl!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ufcrefreshcoco.com.
Ingredients
- 360 ml UFC Velvet Coconut Milk unsweetened
- 2 Tbsps. Vegetable Oil
- Laksa Paste
- Shrimp Stock
- 2 Tbsps. Fish Sauce
- 1 Tbsp. Sugar
- Yakisoba Noodles
- Fried Tofu
- Fish Balls
- Hue Guo/Chinese Fish Sausage
- Shrimps
- Boiled Eggs
- Vietnamese Coriander
- Bean Sprouts
- 15 g Soaked Red Chilies
- 3 Tbsps. Blended Soaked Dried Shrimp
- 1 1/2 Tbsps. Shrimp Paste
- ¼ Tsp. Pepper
- 7-8 Cloves Garlic
- ½ Cup Shallots
- 2 Stalks Sliced Lemongrass
- 15 g Galangal
- 15 g Turmeric
- ¼ Cup Baked Macadamia Nuts
- 180 g Shrimp Heads
- 2 1/2 Cups Water
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