Malay Style Fried Noodles Recipe
A favourite amongst many locals in Malaysia; a spicy & tangy noodle dish complemented by the sweet taste of shrimp and cabbage and cooled with a cucumber garnish. Perfect for lunch or dinner. Malay...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veggie-recipe.com.
Ingredients
- 500g yellow noodles or dried egg noodles
- 200g Prawns, or quorn pieces, thinly sliced
- 1 cup cabbage - sliced thinly - or beansprouts if available
- 1 bunch spring onions - cut into 1 inch strips
- 1 or 2 cloves garlic-crushed
- 1 small onion-chopped
- 1 tsp soy sauce
- seasoning
- 1 large egg - beaten
- 1 tbsp oil
- 1 lime (juice for garnishing)
- Lettuce, Cucumber - Sliced thinly for garnishing
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