Raspberry Lemon Tiramisu

Raspberry Lemon Tiramisu

www.getcracking.ca

This classic tart features a mascarpone filling, tangy lemon layers, and sweet raspberries, perfect for any special occasion or as a refreshing dessert.

View full recipe on www.getcracking.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Saucepan
  • Hand mixer
  • Spatula
  • Baking pan
  • Plastic wrap
  • Grater
  • Measuring cup
  • Kitchen scale
  • Refrigerator
  • Stove
  • Pot

Ingredients

  • 250 ml seedless raspberry jam
  • 60 ml water
  • 10 ml lemon zest
  • 75 ml fresh lemon juice
  • 6 egg yolks
  • 175 ml granulated sugar
  • 500 g mascarpone cheese, at room temperature
  • 125 ml homemade or store-bought lemon curd
  • 500 ml 35% whipping cream
  • 10 ml vanilla extract
  • 400 g lady fingers (about 44)
  • 500 ml fresh raspberries, divided
  • 30 ml good-quality dark chocolate

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