Tart Lemon Tiramisu Recipe | Valerie Bertinelli

Tart Lemon Tiramisu Recipe | Valerie Bertinelli

www.foodnetwork.com

This Tart Lemon Tiramisu recipe is the perfect homemade sweet treat for any occasion. Easy to follow and guaranteed to impress. Get the recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.

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Cooking tools:

  • Hand mixer
  • Microplane
  • Baking dish
  • Mixing bowl
  • Measuring cup
  • Spatula
  • Plastic wrap
  • Refrigerator

Ingredients

  • 16 ounces mascarpone
  • One 11- to 12-ounce jar lemon curd
  • 1/2 cup sugar
  • 2 teaspoons finely grated lemon zest, plus more for sprinkling
  • 3/4 cups heavy cream
  • 3/4 cup limoncello
  • 1 tablespoon lemon juice
  • One 7-ounce package ladyfingers, such as Savoiardi

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