Crockpot French Onion Beefloaf with Swiss Cheese - Slow Cooker Recipe
Tender slow-cooked meatloaf with caramelized onions and melted Swiss cheese. All the flavors of French onion soup in a hearty comfort food meal!
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Ingredients
- 2 pounds ground beef
- 1 cup breadcrumbs
- ½ cup grated Parmesan cheese
- ¼ cup milk
- 2 large eggs
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 large onions, sliced
- 2 tablespoons butter
- 1 cup beef broth
- 8 slices Swiss cheese
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