Crockpot French Onion Meatloaf with Melted Swiss Cheese (Easy 510-Min Recipe)
Tender beefloaf slow-cooked with caramelized onions and Swiss cheese for a savory meal packed with comforting flavor.
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Ingredients
- 2 pounds ground beef
- 1 cup breadcrumbs
- 8 slices Swiss cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup whole milk
- 2 large eggs
- 1 tablespoon Worcestershire sauce
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 2 large yellow onions
- 2 tablespoons unsalted butter
- 1 cup beef broth
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