Georgia's Roast Tomato Sauce - Veg Power
Need a one-tray sauce for using up ripe tomatoes, freezing for later, or just stirring through pasta tonight? Try this easy roast tomato sauce
Ingredients
- 2 tbsp extra virgin olive oil
- 1kg British Tomatoes - whichever type you like
- Optional: 1 bell pepper / courgette / aubergine / vegetable of your choice
- 1 whole bulb of garlic
- 2 red onions
- Large handful of fresh basil, or herb of your choice - thyme, rosemary or oregano also works well!
- 1 tbsp tomato puree
- 1-2 tsp sugar
- Optional: 2 tsp balsamic or red wine vinegar
- Salt & pepper
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