Chinese Shrimp Dumplings
Homemade dumplings are easier to make than you think, and you can completely customize your fillings! It may look difficult to make Chinese dumplings at home, but the method is fairly simple once you...
Keywords
- Chinese Shrimp Dumplings
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Nonstick skillet
- Spatula
- Measuring spoon
- Measuring cup
- Spoon
- Plate
- Serving bowl
Ingredients
- Soy sauce, for serving
- 2 tbsp. Vegetable oil
- 36 2-inch won ton wrappers
- Kosher salt
- freshly ground black pepper
- 1 tsp. Mirin
- 1 tsp. Sesame oil
- 1 tbsp. Freshly grated ginger
- 2 Green onions, thinly sliced
- 1 cup Shredded green cabbage
- 8 oz. Ground pork
- 1 pound Shrimp, peeled, deveined and diced
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