Motichoor Ladoo Cheesecake Recipe EatsWithMish
Ladoo Cheesecake is a delectable fusion of classic cheesecake and festive motichoor ladoo. It's a quick and easy dessert that will wow!
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Cooking tools:
- Food processor
- Hand mixer
- Whisk
- Mixing bowl
- Mason jar
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Saucepan
- Stove
- Aluminum foil
- Refrigerator
Ingredients
- 9 Motichoor Ladoos – You can buy motichoor laddoos from any Indian grocery store
- 12 pieces Parle G biscuits or 6 slabs of graham crackers
- 2 tablespoons butter, melted
- 1 cup softened cream cheese
- 1/2 cup heavy whipping cream
- 2 tablespoons powdered sugar
- ¼ teaspoon cardamom powder
- 2 tablespoons chopped mixed nuts (almonds, pistachio & cashew)
- 1 leaf Silver leaf (Vark)-optional
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