Chocolate Chili Con Carne | Just A Pinch Recipes

Ingredients

• 2 tablespoon(s) olive oil
• 2 pound(s) lean ground beef
• 4 tablespoon(s) dark brown sugar, divided
• 1 onion, roughly chopped
• 2 celery stalks
• 1 green pepper
• 1 red bell pepper
• 6 clove(s) garlic, minced
• 12 ounce(s) stout beer
• 1 can(s) diced tomatoes
• 1/4 cup(s) tomato paste, no salt added
• 1 cup(s) tomato sauce
• 1 cup(s) beef stock
• 15 ounce(s) can light kidney beans
• 15 ounce(s) can dark kidney beans
• 2 bay leaves
• 1 tablespoon(s) worcestershire sauce
• 1 tablespoon(s) cumin
• 1 teaspoon(s) coriander
• 1 teaspoon(s) salt
• 4 ounce(s) semi-sweet baking chocolate
• 1 scotch bonnet peppers
• 1 habanero pepper, fresh