Boozy Mincemeat Recipe | Food Network UK

Ingredients

• 1 large dessert apple, peeled, cored and grated
• 1 tbsp lemon juice
• 110g no-soak, dried apricots, roughly chopped
• 110g dried pears, roughly chopped
• 110g dried figs, roughly chopped
• 110g dried dates, roughly chopped
• 110g glacé cherries, roughly chopped
• juice and grated zest of 1 large orange
• 450g sultanas
• 4 tbsp orange marmalade
• 175g soft brown sugar
• 175g demerara sugar
• 3 tsp ground mixed spice
• ½ tsp freshly grated nutmeg
• 150ml dark rum
• 150ml brandy