Classic Cheesecake Recipe NZ | Edmonds Cooking
Classic Cheesecake - Fold some fresh berries or pitted cherries through the filling to vary the flavour.
Ingredients
- 250g packet digestive or ginger biscuits
- 1 tsp finely grated lemon zest
- 1 Tbsp lemon juice
- 75g butter, melted (or Olivani Spread)
- 2 tsp gelatine
- 2 Tbsp water
- 250g Meadow Fresh cream cheese
- 250g Meadow Fresh sour cream
- ½ cup Chelsea caster sugar
- 2 Tbsp lemon juice
- 1 tsp vanilla essence
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