Green Beans with Blackened Sage and Hazelnuts Recipe | Epicurious

Green Beans with Blackened Sage and Hazelnuts Recipe | Epicurious

www.epicurious.com

Swap that tired casserole (you know which) for this elegant hazelnut version. The string beans help boost immunity with infectionfighting vitamin C. Oh, snap!

Keywords

  • green bean
  • sage
  • hazelnut
  • side
  • dinner
  • gluten free
  • vegetarian
  • weeknight meals
  • easy
  • quick
  • saute
  • self
View full recipe on www.epicurious.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.

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Ingredients

  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil
  • 1/2 cup chopped fresh sage
  • 3 cloves garlic, finely chopped
  • 2 pounds green beans, trimmed
  • 1/2 teaspoon salt
  • 1/4 cup hazelnuts, chopped

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