Sri Lankan Chicken kottu - Hungry Lankan

Ingredients

• 2 Godamba roti pieces
• 1 cup chicken curry (broth only)
• 4 chicken pieces from the curry or roast chicken
• 1/2 cup carrot julianned
• 1/2 cup leek green part sliced
• 1/4 cup diced tomatoes/ 1 small tomato
• 3 inch leek white/light green part cut into rings
• 2 chilies sliced (can substitute with chili flakes)
• 1 tsp garlic minced
• 1 tsp ginger minced
• 2 tbsp onion
• 1 egg
• 1 tbsp oil
• salt as needed