Wok-Fry Blue Crabs with Ginger and Green Onions
In a oiled and heated pan, add in ginger and green onions and fry till fragrant. Add in crab, fry and mix well. - Recipe Main Dish : Wok-fried blue crabs...
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Ingredients
- Blue crab, cleaned and chopped to smaller pieces, then slightly marinated in cooking wine
- ginger
- thinly sliced
- green onion
- coarsely chopped
- pinch of white pepper and salt
- cooking wine
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