Parsley flat bread with two feta spreads - Secretos Del Sur
Delicious parsley flat bread with spicy feta spreads
Ingredients
- 50 gr parsley (fresh)
- 3 eggs
- 150 gr flour (I used outmeal flour)
- salt and pepper
- 50 gr feta
- 125 gr greek yogurt
- 1 tblspoon oregano
- 125 gr black olives
- 2 tblspoon Olive oil
- 125 gr dried tomatoes (in oil)
- 1/2 clove garlic
- 1 tspoon spicy red pepper powder
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