Blackberry Gugelhopf
Try Blackberry Gugelhopf by FOOBY now. Or discover other delicious recipes from our category bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Stand mixer
- Bundt pan
- Skewer
- Cooling rack
- Fine-mesh sieve
- Whisk
- Mixing bowl
- Oven
- Stove
- Saucepan
- Fork
Ingredients
- 150 g sugar
- 100 g almond paste
- 400 g white flour
- 2 tsp baking powder
- 8 tbsp icing sugar
- 150 g butter
- 4 eggs
- 2 dl milk
- 360 g blackberries
- ¼ tsp salt
- 1 dl lemon juice
- 1 sprig rosemary
