Herby Burgers and Wedges with Chimichurri Tomato Salad Recipe | Samsung Food App
A customer favourite, these Herby Burgers and Wedges are a tried-and-tested recipe that always wins with a crowd.
Ingredients
- 450 grams Potatoes
- 1 bunch(es) Flat Leaf Parsley
- 1 unit(s) Red Chilli
- 1 unit(s) Garlic Clove
- 1 sachet Dried Oregano
- 10 grams Panko Breadcrumbs
- 240 grams Beef Mince
- 125 grams Baby Plum Tomatoes
- 1 sachet Red Wine Vinegar
- 2 unit(s) Glazed Burger Bun
- 2 tbsp Olive Oil
- 2 tbsp Water for the Breadcrumbs
- ¼ tsp Salt for the Burger (1 tsp)
- 3 tbsp Mayonnaise
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