Roasted Cauliflower Steaks with Pesto Recipe | Farm Boy Recipes
Take a trip to the sunny Mediterranean with this vegetarian cauliflower steak recipe with savoury pesto caper sauce.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Serving platter
Ingredients
- ¼ cup Farm Boy™ Extra Virgin Olive Oil
- 1 large head cauliflower
- ½ cup Farm Boy™ Arugula Pesto
- ½ small clove garlic minced
- 2 Tbsp lemon juice to taste
- 2 Tbsp Farm Boy™ Caper Berries chopped
- sea salt
- black pepper
- Parmigiano Reggiano for garnish
- lemon wedges for garnish
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