Ingredients
- 12 ripe apricots
- 1 punnet raspberries
- 1 punnet blueberries
- ½ punnet strawberries
- ½ punnet blackberries
- ½ punnet gooseberries
- 2 oranges, peeled and cut into 8 segments
- 3-4 stems of fresh lavender, or ½tsp dried lavender petals
- 4tbsp Houghton English honey
- 2tbsp soft brown sugar
- 300ml Orange Muscat dessert wine
- 5 star anise
- 1 vanilla pod, split lengthways
- 8 cloves
- 1 cinnamon stick, broken into 3 pieces
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