ALMOND CHEESECAKE WITH SOUR CREAM FILLING

Name: ALMOND CHEESECAKE WITH SOUR CREAM FILLING
Ingredients: 40 grams (1.40 ounces) hazelnuts; 35 grams (1.25 ounces) walnuts; 75 grams (2.65 ounces) butter; 50 grams (1.75 ounces) cane sugar; 1 egg yolk; 110 grams (3.90 ounces) flour; 0.5 teaspoons baking powder; 50 grams (1.75 ounces) milk; 460 grams (16.25 ounces) cream cheese; 3 eggs; 65 grams (2.30 ounces) sugar; 40 grams (1.40 ounces) almonds; 60 grams (2.10 ounces) white chocolate; 3 tablespoons amaretto; 1 teaspoon almond extract; Pinch of vanillin; Pinch of salt; 200 grams (7.05 ounces) sour cream (15% fat); 30 grams (1.05 ounces) sugar; 1 egg; Almond extract to taste; 30 grams (1.05 ounces) almond petals

oneminutecake.com

You Won't Believe How Delicious This Nutty Cheesecake Is – It's A Game Changer!. Are you ready to indulge in a nutty and creamy baked cheesecake that combines the richness of hazelnuts, walnuts,...