Potato Bread No-Knead Loaf Recipe | No-Knead Bread Blog
No-knead potato bread with a soft crust, made from simple ingredients and perfect for sandwiches. Perfect for beginners and ready in just 18 hours!
Ingredients
- 4 cups all-purpose flour or bread flour
- 1/2 cup instant potato flakes
- 1/2 teaspoon instant yeast
- 2 teaspoons salt
- 1 3/4 cups water
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