Potato Bread | MummyPages.uk
Taste great, soft potato bread perfect for sandwiches or served with soup; easy recipe takes about 120 mins prep and 30 mins cook time.
Keywords
- potato
- bread
Ingredients
- 370g potatoes, cut into chunks (300g after peeling)
- 300g strong white flour, extra for kneading
- 1 tsp dried yeast
- 1 tsp caster sugar
- 1 tbsp sunflower oil, extra for greasing
- 1 tsp sea salt, finely ground
- 1 tsp onion seeds
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