Potato Bread - Great Easy Recipe
Potato bread is made by incorporating cooked, mashed potatoes into the dough, resulting in a loaf that stays fresh and soft for days. The potato starch adds a tender, moist crumb, while a touch of...
Ingredients
- 3 cups bread flour (plus more for dusting)
- 1 cup mashed potatoes (plain, no butter or milk)
- 2 tbsp granulated sugar
- 1 ½ tsp salt
- 2 ¼ tsp instant yeast
- ¾ cup warm milk (about 105°F / 40°C)
- ¼ cup warm water (about 105°F / 40°C)
- 2 tbsp unsalted butter, softened
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