Scallop Kebabs with Pasta and Basil Butter Recipe- Cookitsimply.com

Ingredients

• 8 scallops
• 8 oz pasta spirals (noodles or ribbons)
• 1 medium onion (or two shallots, peeled and finely chopped)
• 6 tablespoons dry white wine
• 1/2 pint fish stock
• 1 small carrot (peeled and finely chopped)
• 1 stick of celery (scrubbed and finely chopped)
• 2 oz gchilled butter
• 1 tablespoon basil (finely chopped, to taste)
• Freshly ground black pepper