PUMPKIN HUMMUS – Gourmania
Pumpkin Hummus – A vegetarian appetizer with a smooth pumpkin twist. Perfect for holiday gatherings and easy to prepare. Freezes well for up to a month.
Ingredients
- 1/4 cup lemon juice (preferably fresh)
- 2 Tbsp extra virgin olive oil
- 1 can (15 oz/425 mL) canned pumpkin (about 2 cups)
- 2 tsp cumin (or to taste)
- 1 tsp salt (or to taste)
- 1/4 tsp smoked or Hungarian paprika
- 1/4 tsp cayenne pepper
- 1 to 2 tsp pure maple syrup (or to taste)
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