Hyderabadi Til ka khatta recipe / Sesame tamarind chutney

Ingredients

• 3 Fistful Sesame Seeds / Til ((Dry roasted))
• 1 Fistful Ground nut
• 50 Grams dried tamarind ((For tamarind water))
• 4 Medium Garlic cloves ((Peeled))
• 1 Teaspoon Fresh Coriander Leaves / Cilantro
• 1 Teaspoon Fresh Mint Leaves
• 3 Medium Fresh green chillies
• 1/2 Teaspoon Salt ((as per taste))
• 3/4 Teaspoon Zeera/ cumin seeds
• 2 Medium Dry Red Chillies
• 5-6 Medium Fresh curry leaves
• 3 Tablespoons cooking oil ((For tempering))
• 1 Medium onion ((Thinly sliced longitudinally))