Char Siu Chinese BBQ Pork
This Char Siu is simple and easy. There are several different ways to eat it, whether it is served with rice or noodles, even as a fillings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mylovelyrecipes.com.
Cooking tools:
- Steamer basket
- Wok
- Pot
- Stove
- Plate
- Ceramic dish
- Kitchen towel
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
- Freezer
- Airtight container
- Range hood
Ingredients
- 600 g Pork Shoulder or Pork Belly
- 2 Shallots
- 1/2 pc Capsicum
- 4 stalks Coriander
- 2 tbsp Cooking Oil
- 1/2 pc Red Bean Curd
- 4 tbsp Red Yeast Rice Powder
- 1 tbsp Oyster Sauce
- 1 tbsp Soy Sauce
- 5 tbsp Brown Sugar
- 2 tbsp Chinese Rose Wine
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