Mexighetti Sauce Recipe - Paleo Plan

Ingredients

• 1 / 2 pound(s) beef, ground
• 1 / 2 pound(s) chorizo
• 1 small onion(s) or white onion, chopped
• 2 medium garlic clove(s) diced
• 1 medium jalapeno pepper(s) diced (optional)
• 1 medium sweet potato(es) cubed
• 1 cup(s) olives, black drained and sliced
• 1 can(s) tomato sauce (15 oz)
• 1 tablespoon(s) chili powder
• 1 tablespoon(s) Italian seasoning
• 1 teaspoon(s) sea salt to taste
• 1 teaspoon(s) black pepper to taste
• 3 / 4 cup(s) cilantro, fresh chopped for garnish
• 2 tablespoon(s) beef tallow lard, or olive oil for browning meat