Thermomix recipe: Black Bean Hummus | Tenina.com
We don't care what it's been, what is it now?? That old line? This black bean hummus is smoky and sooo pretty. Don't skip the roasted tomatoes.
Keywords
- hummus
- black hummus
- black beans
- tenina
- cooking with tenina
- black tahini
- tomatoes
- middle eastern
- paprika
- thermomix
- recipe
- easy
- hummus club
- gluten free
- vegetarian
- vegan
Ingredients
- 1 Punnet Heirloom cherry tomatoes quartered
- 100 Grams capsicum/bell pepper red and yellow, cubed
- 20 Grams Extra Virgin Olive Oil (EVOO)
- pink salt flakes as needed
- 2 cloves garlic
- 1 lemons zest and juice
- 1 Tin black beans
- 1 Tablespoon black tahini
- 2 fresh coriander or cilantro root and stalks
- 1 Teaspoon smoked paprika
- 1 Teaspoon onion powder
- 1 Teaspoon dried red chilli flakes plus extra
- 1 Pinch black pepper or to taste
- 100 Grams cubed ice
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