Mushroom and Mozzarella Jaffle - Bakers Delight
Buttery mushrooms, feta, and mozzarella in a wholemeal country grain block loaf jaffle—perfect for any meal! Discover this versatile treat at Bakers Delight.
Ingredients
- 4 slices Wholemeal Country Grain Block Loaf
- 1 tablespoon butter
- 1 clove garlic, finely diced
- 200g field or button mushrooms, thinly sliced
- 2 teaspoons fresh thyme, finely diced
- 2 tablespoons mild feta cheese
- 1/2 cup grated mozzarella
- Salt
- Pepper
- 2 teaspoons butter
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