Chocolate Cake with Peanut Butter Frosting Recipe | Land O’Lakes

Ingredients

• Cake
• 1 2/3 cups sugar
• 3/4 cup Land O Lakes® Butter softened
• 3 large Land O Lakes® Eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 2/3 cup unsweetened cocoa
• 1 1/4 teaspoons baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 1/3 cups Land O Lakes® Half & Half
• Frosting
• 1 (8-ounce) package cream cheese, softened
• 1/2 cup creamy peanut butter
• 2 tablespoons Land O Lakes® Butter softened
• 4 1/2 cups powdered sugar, sifted
• 2 teaspoons vanilla extract
• 2 to 3 tablespoons Land O Lakes® Half & Half