Easy Butter Cake with Browned Butter Frosting Recipe | Land O’Lakes

Ingredients

• Cake
• 2 1/2 cups all-purpose flour
• 1 2/3 cups sugar
• 1 cup Land O Lakes® Butter softened
• 1 cup buttermilk *
• 4 large Land O Lakes® Eggs
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 teaspoons vanilla
• Frosting
• 6 tablespoons Land O Lakes® Butter
• 3 cups powdered sugar
• 3 to 4 tablespoons milk