Beef and Bay Leaf Broth — Easy Western Recipe in 45min
This hearty and warming beef broth is delicately infused with the aromatic essence of bay leaves. Perfect for a cozy evening, it combines tender beef with a rich, flavorful stock. A simple yet...
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Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
Ingredients
- 150 grams beef
- 500 milliliters beef stock
- 1 unit bay leaf
- 1 gram black pepper
- 1 gram salt
- 50 grams onions
- 2 cloves garlic
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