Evergreen Foods
Dice 5-spice bean cake and carrots, fry mince with rice wine and soy sauce, then simmer with edamame—top Yang Chun noodles for a flavorful meal.
Ingredients
- 1 packet of Evergreen's Yang Chun noodles
- 1 packet of Evergreen's 5 spice bean cake
- 500g pork mince
- 3-4 carrots
- 350g edamame beans, shelled
- 2 tbsp doubanjiang
- 1 tbsp soy sauce
- 1 tbsp rice wine
- ½ cup water
- 1 tbsp cooking oil
- ½ tbsp salt
