Bistec de Palomilla - Recipe – Soul de Cuba Cafe
Ingredients: 1 sirloin steak 8-10 oz. Pinch of sea salt 2 teaspoons olive oil 1 teaspoon butter 2-3 oz white wine 2 oz. Soul de Cuba Mojo Marinade Instructions: Slice off fats, tenderize the meat by...
Ingredients
- 1 sirloin steak 8-10 oz.
- Pinch of sea salt
- 2 teaspoons olive oil
- 1 teaspoon butter
- 2-3 oz white wine
- 2 oz. Soul de Cuba Mojo Marinade
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