Pumpkin Protein Pancakes

Ingredients

• 1 egg
• 1/4 cup / 60 ml + 2 tbsp / 25 ml liquid egg whites
• 1/2 tsp/2 ml vanilla extract
• 1/4 cup / 60 ml pumpkin puree
• 3/4 tsp / 3.5 ml pumpkin pie spice
• 1 medium very ripe banana, thoroughly mashed
• 1/2 cup / 125 ml old fashioned oats
• 1/4 cup / 60 ml white sweet sorghum flour (e.g., Bob's Red Mill)
• 1/2 cup / 125 ml plain or vanilla Greek yogurt