Deli Style Bison Tongue Sandwiches – Wild Idea Buffalo
Make unique Bison Tongue Sandwiches with our recipe. An adventurous blend of flavors for a truly distinctive and satisfying treat.
Ingredients
- 1 – Wild Idea Bison Tongue
- ½ - bottle white wine
- 2 – cups apple cider vinegar
- 3 – tablespoons pickling spice
- 1 – tablespoon salt
- 4 – brioche rolls
- Optional toppings: green garlic butter, lemon & dill aioli, mayonnaise, Dijon mustard, pickled onions, jalapeno, tomato, cilantro, or whatever you like!
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