Bison Stroganoff – Wild Idea Buffalo

Ingredients

• 1 - pound Wild Idea Stew Meat
• 2 – tablespoons butter
• 1 – small to medium onion, diced
• 8 – cremini mushrooms, destemmed and sliced
• 4 – garlic cloves, finely diced
• 2 – teaspoons salt
• 2 – teaspoons black pepper
• 1 – teaspoon dried thyme leaves
• 1 – cup white wine, dry sherry, or red wine
• 2 – cups buffalo broth, or organic beef broth
• 1 – tablespoon Worcestershire
• 2 – teaspoons Dijon mustard
• 1 – cup sour cream, room temperature
• ½ - lemon, juiced
• ½ - cup fresh parsley, chopped + more for garnish